Here’s a simple and delicious banana bread recipe:
Ingredients:
- 3 ripe bananas, mashed
- 1/3 cup melted butter
- 1 teaspoon baking powder
- Pinch of salt
- 3/4 cup sugar (can adjust based on preference)
- 2 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 cup of mixed dried fruits (or to taste)
Instructions:
- Preheat your oven to 350°F (175°C). Grease your loaf pan or line it with parchment paper.
- Mash the bananas in a large mixing bowl until smooth.
- Mix in the melted butter into the mashed bananas.
- Add the baking powder and stir to combine.
- Stir in the sugar, beaten egg, and vanilla extract.
- Gradually add the flour and mix until well incorporated (do not overmix).
- Pour the batter into the prepared loaf pan.
- Bake for about 30-35 minutes, or until a toothpick inserted into the center comes out clean.
- Cool in the pan for about 10 minutes, then transfer to a wire rack to cool completely.